In 1964, after a long-standing business experience in the food and confectionery industry, Aldo Gandola decided to create the company that bears his surname.

He specialized in the chocolate, milk chocolate and hazelnut creams, bringing onto the market Gandola’s innovative two-tone product, and among its semi-solid creams, Cremino.

With the cooperation of his son Giorgio, Gandola started operating immediately in the Private Label business and it is a valid quality option to leading companies. Thus, Gandola’s products are part of the National and of many International market trades.

# Definition Download
54232 Organic products
54233 Cookies
54235 Creminos
54236 Snacks
54237 Spreadable creams
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