Exctract from leaves and fruits of Olea europaea L. - stand. oleuropein content - stand. hydroxytyrosol content - stand. oleanolic or maslinic acid
Skimmed Milk Powder
Maltose Syrup
Isomalt
Dandelion Extract
Wheat Gluten
Elecampane Extract
Freeze-Dried Herbs
Erythritol
Dried Glucose Syrup
