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COFFEE BEANS;

LALIBELA COFFEE EXPERT ARABICA is a typical African coffee with wine flavor notes in the aroma. Due to its geographical proximity to Kenya, it resembles Kenyan coffee in taste, but with less sourness. Packaging with a degassing valve excludes contact of coffee with air and reliably preserves taste and aroma throughout the entire shelf life. Coffee making guidelines: for coffee machines according to the manufacturer's instructions, medium grind for drip coffee makers and fine grind for traditional oriental coffee in a Turkish coffee brewing pot or brewing in a cup, coarse grind for a French press. Freshly ground coffee will reveal to you all lines of a delicious aroma and enchanting taste rich in flavor. Use one teaspoon of freshly ground coffee for one cup of aromatic drink.