Agriculture and Livestock
Cereals and Cereals
Product Description
It is obtained by chopping / cutting the roasted hazelnut kernels into smaller pieces. The product can be produced at the desired level between 5 – 30% membrane ratio and 0.8 – 3% moisture level.
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Agriculture and Livestock, Cereals and Cereals
TR
Agriculture and Livestock, Cereals and Cereals
TR
Agriculture and Livestock, Cereals and Cereals
TR
Agriculture and Livestock, Cereals and Cereals
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