logo

Sudem Sponge Cake Mix Cacao

Bookmark

food

Grain

Product Description

Sudem Sponge Cake Mix Cacao;

10 KG Kraft Bag. Intended Use 1 kg Sudem sponge cake Mix is whipped in the mixer with 200 ml of water and 700 gr eggs (14 eggs) about 5 minutes. The obtained product is baked at 180 °C for about 4045 minutes.

Trade Areas

National
Regional
Continental
International